Our Korean Cream Cheese Kouign Amann — is an eggless delight crafted with a symphony of flavors. A caramelized kouign amann, expertly made with premium flour, butter, milk, salt, sugar, and fresh yeast with a luscious filling of garlic parsley cream cheese that adds a savory kick to every bite. Topped with cheddar and a sprinkle of chili flakes, each piece is a perfect blend of sweet, savory, and mildly spicy notes.
Q. Are Korean Cream Cheese Kouign Amann suitable for vegetarians?
A. Absolutely! Our delightful pastries are eggless, making them a perfect treat for vegetarians.
Q. Can I warm up the Korean Cream Cheese Kouign Amann before serving?
Absolutely! Warming them in the oven for a few minutes enhances the experience, bringing out the rich flavors of the caramelized pastry and the texture of the cream cheese filling.
