Kashmiri Gulkand
As low as
₹300.00
In stock
- No Artificial Preservatives, 100% Natural
Our delicious Gulkand is an age-old recipe that consists of Pink Rose Petals soaked in Raw Kashmiri Acacia Honey. Known for their sweet floral fragrance, these rose petals impart a lovely flavour to our white honey base. Free from refined sugar, you may mix it in milk of choice and consume it as a rose sherbet or simply have it by itself. While Gulkand is a popular ingredient in 'paan', you can also add it to other sweets like cupcakes or barfi to give them a unique, rosy flavour.
Storage Tips:
Store in a cool and dry place away from direct sunlight
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