Coriander Seeds (Dhania) is known to add freshness and a distinctive flavor to many dishes. Used for tempering purposes and a key ingredient in many masala mixes, it is also the base flavouring for Indian curries.

Key Facts

• High Fibre
• Source of Iron & Magnesium

Storage Tip:

Transfer the coriander seeds into an air-tight container and store them at a cool and dry place away from moisture.