Our beautifully fragrant coriander adds a refreshing citrus note to our food. Chop up the leaves and stalks to include in chutney, salsa, or curry paste.

Cooking Tip: 

Grind fresh coriander leaves, lemon juice, garlic, peanuts, and mint leaves for a refreshing chutney.

Storage Tip

Keep in the fridge for maximum freshness. Use within 2-3 days.

Please note:

We only sell usable coriander leaves by the bunch. This leafy is cleaned, cut, and packed fresh from the farm and delivered to you within 30 hours of harvest