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Organic Garlic

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Boosts Immune System • Contains Antioxidants

Garlic is a staple in almost all cooking and provides incredible flavor and kick to dishes. As a root vegetable, garlic absorbs much more or what is in the surrounding soil, which is what you directly consume. Our organically grown garlic ensures that you do not consume any residual pesticides or herbicides in the soil. 

Storage Tips:

Store in a well-ventilated and dry place, away from any humidity.

1 kg of garlic contains approximately 35 to 42 pieces. However, the size and weight of the organic produce coming from the farm may vary slightly.

 

Cooking Tips:

Saute chopped garlic in butter and add fresh rosemary and cook your mushrooms to get a tempting garlic flavor into your dish.