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ORGANIC MEDIUM SPICY CHILLIES

ORGANIC MEDIUM SPICY CHILLIES

As low as ₹8.00
In stock
In stock
  For Members
₹635
 

Origin:

Chilli peppers originated in Mexico. Later, they were brought to India by the Portuguese via their trading colony in Goa.

Cooking Tip:

Since they're medium spicy, they'll give out a mild peppery hint to your dishes when you slit them and add to give a spicy kick to your dish. Best if your spice tolerance is moderate. Also, a key ingredient to your pickle.

Storage Tip:

Gently pull the stems out after washing and drying them. Keep them in a container and refridgerate.