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Organic Red Rajma

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  • Protein Powerhouse, Rich in Dietary Fibre, Source of Complex Carbohydrates

Red Rajma (Red Kidney Beans) can be used to make curries, dips, soups, filling for burritos, and more. Along with offering great health benefits, this bean is also versatile as it absorbs the taste of the seasoning when cooked.

 

Storage Tips:

Store in a cool and dry place. After opening please transfer contents into a dry airtight container