Organic Sunflower Oil
- Cold-Pressed, High Smoke Point, Omega-3 Fatty Acids
Extracted from sunflower seeds, this oil is extremely lightweight and neutral, making it the preferred choice over other cooking oils. Due to its high smoke point, sunflower oil is a perfect everyday organic cooking oil – fry, sauté, bake or blend into a vinaigrette or marinade.
Sunflower Oil can be kept in an air-tight bottle at normal room temperature. However, make sure that it is kept away from the gas stove.