Sweet and tender, Zucchini is perfect for braising, grilling, and adding to your favorite recipes, from kinds of pasta to soups! Saute them with other crunchy veggies such as carrots, broccoli, and bell peppers to accompany your favorite pasta dish.

Storage Tip:

Unwashed Zucchini must be properly wrapped in a perforated bag and should be stored in the refrigerator. This would allow zucchinis to remain fresh up to a week.

Cooking Tip:

Swap your regular noodles with zucchini noodles by simply cutting zucchinis into thin strips, forming long spiral strands and toss them in a pan with olive oil and seasonings.