our Soft Brioche Loaf – made with Flour, Butter, Milk, Salt, Sugar, Fresh Yeast, and a rich flavor of eggs and dairy. Every slice of this decadent brioche offers a soft and tender texture that melts in your mouth. Perfect for a leisurely breakfast or a sweet afternoon treat, our brioche loaf is a testament to the art of baking. Treat yourself to a slice of comfort with this delectable combination of simple ingredients that elevates the joy of every bite.
Toast a slice of our Brioche loaf to a delicious golden brown. Spread on some plant-based butter or creamy avocado for a quick and tasty breakfast. When it's lunchtime, keep it simple and satisfying with a scrumptious sandwich. Just layer your favorite veggies, smear on some hummus, and add a slice of vegan cheese between two slices of our bread.
Q. Does Brioche Loaf have a long shelf life?
A. Brioche Loaf is best enjoyed fresh, but proper storage can help maintain its quality for several days
Q. Does Brioche Loaf have a sweet taste?
A. Yes, Brioche Loaf has a slightly sweet taste, making it versatile for both sweet and savory applications.
